Summer Stone Fruit Recipes | Sprouts Farmers Market

It wouldn’t be summer without stone fruit! Peaches, apricots and plums are all sweet, easy to prepare and in season now. The flavors make them perfect for both sweet and savory dishes. Check out these stone fruit recipes provided by our blogger friends.

Pork Chops with Rosemary Plum Sauce and Roasted Veggies

Served with crispy potatoes and tender broccolini, these sweet pork chops will surely be a summer dinner hit.
Recipe provided by our blogger friend, Emily, from Zen and Spice.

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Amazing Apricot Chicken

Sweet apricot glaze, fresh herbs and crispy chicken make for an
unforgettable meal.
Recipe provided by our blogger friend, Cheryl, from 40 Aprons.

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Grilled Apricot & Pesto Prosciutto Flatbread

Homemade pesto, freshly caramelized grilled apricots and crispy prosciutto are the perfect trio atop flatbread.
Recipe provided by our blogger friend, Lauren, from Bon Appeteach.

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apricot pesto flatbread on a cooling rack

Peach Parfait with Maple Bacon Crumbles

The salty and sweet combination with fresh peaches is a perfect addition to your breakfast lineup. The bonus is that this recipe only requires
five ingredients.
Recipe provided by our blogger friend, Mary Ellen, from Milk N Honey Nutrition.

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Apricot Oatmeal Muffins

These muffins are filled with juicy apricots and have a sweet oat streusel topping. They’re perfect to grab for an on-the-go breakfast.
Recipe provided by our blogger friend, Lauren, at Laur Loves to Eat.

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Baked Peach Oatmeal with Glazed Pecans

Take full advantage of peach season by making sweet and easy-to-prep oatmeal. Each bite is topped with a robust cinnamon crunch.
Recipe provided by our blogger friend, Ericka, at Nibbles and Feasts.

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