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Heat-and-Eat Meals
Purple Carrot
Sweet Corn Elote Bowl
Perfect for meatless Monday and every day in between, this vegan and non-GMO meal features mixed garden veggies atop brown rice and quinoa, in a creamy lime sauce topped with plant-based Parmesan-style cheese and roasted pepitas.
Gardein Classic Plant-Based Meatless Meatballs
Enjoy a delicious spin on the classic meatball! Gardein is serving up a mouth-watering alternative that is certified vegan, kosher and dairy-free. These meatless meatballs are perfect on spaghetti, sub sandwiches or crumbled into your favorite red sauce.
Blake’s All-Natural Chicken Pot Pie
The ultimate comfort food, but better for you. Blake’s Chicken Pot Pie is free from artificial flavors, colors, and preservatives and crafted with high-quality ingredients like white meat chicken raised without antibiotics, garden vegetables, their made-from-scratch gravy and a flaky crust to give you a meal that tastes homemade.
Alexia Brussels Sprouts
& Uncured Bacon
Easy to prepare and crafted with the finest ingredients, this gluten-free side dish features tender Brussels sprouts, smokey uncured bacon, savory onions and a creamy Parmesan herb sauce. Conveniently prep these Brussels sprouts in the microwave or oven to complete a delicious dinner!
Alexia Mexican-Style Street Corn with Parmesan and Mild Red Chile
Take your family and tastebuds on a Latin-inspired adventure with this tasty, gluten-free side dish featuring sweet corn, a lime-cilantro sauce, Parmesan and mild red chili peppers. Alexia’s Mexican-Style Street Corn is the perfect smokey, sweet and tangy addition to your weeknight dinners.
